South's Finest Deer Processing
140 Applegate Circle, Pelham, AL 35124
**NEW PHONE NUMBER (205) 420-3999








Maker's of Premium Sausages & Other Fine Venison Products

Just off Interstate 65

When Quality Counts, Choose South's Finest Deer Processing!

WE NOW MAKE SALISBURY SEASONED BURGER and PINEAPPLE & CHEESE LINK SAUSAGE!

Located right off Interstate 65 in Pelham, Alabama, we have been professional venison processors for over 20 years. All we need is your deer meat to make wonderful link sausages, burgers, tenderized steaks, smoked stuffed bacon wrapped backstraps, venison snack sticks, summer sausages, fresh market sausages, fresh market patty sausage, Salisbury seasoned burger, and more! We vacuum pack and pressure pack your products in small, convenient packages to ensure you have a quality product when you pull it out of the freezer months from now. EVERY order is important to us, and we sincerely appreciate your business!

For bow season, we are open 9am-1pm and 3pm-7pm MON, TUES, THURS, and FRI (We are closed for lunch from 1-3 during the week, and closed all day Wednesday.) Saturdays we are open from 9am-7pm, and Sundays we are open 10am-7pm. We do not close for lunch on weekends.
Gun season hours are Mon-Saturday am-8pm, Sunday 10am-8pm. call before 8 if you are running late. Please be sure to call an hour ahead to schedule your pickup, thank you!


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